Kristy Cook
Ingredients:
1 lb large shrimp, peeled and deveined
1/2 cup all-purpose flour
2 eggs, beaten
1 cup panko breadcrumbs
1 tsp garlic powder
1 tsp paprika
1/2 tsp salt
1/2 tsp black pepper
Cooking spray
Instructions:
Preheat air fryer to 400°F.
Set up a breading station with flour, beaten eggs, and a mixture of panko, garlic powder, paprika, salt, and pepper.
Dredge each shrimp in flour, then dip in eggs, and coat with panko mixture.
Place shrimp in a single layer in the air fryer basket and spray lightly with cooking spray.
Cook for 8-10 minutes, flipping halfway, until golden and crispy.
Enjoy your crispy air-fried shrimp!
