1 pound chicken tenders
8 slices bacon
1 cup BBQ sauce
1/4 cup brown sugar
1 teaspoon smoked paprika
1/2 teaspoon garlic powder
Salt and pepper to taste
Preheat Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
Prepare Chicken: Season the chicken tenders with salt, pepper, garlic powder, and smoked paprika.
Wrap Chicken: Wrap each chicken tender with a slice of bacon. Secure with toothpicks if necessary.
Coat with BBQ Sauce: Brush the bacon-wrapped chicken tenders with BBQ sauce, ensuring they are well coated.
Sprinkle Brown Sugar: Sprinkle brown sugar evenly over the top of the BBQ-coated chicken tenders.
Bake: Place the chicken tenders on the prepared baking sheet and bake for 25-30 minutes, or until the bacon is crispy and the chicken is cooked through.
Serve: Remove from the oven and let cool slightly before serving. Enjoy warm.
Prep Time: 15 minutes
Cooking Time: 30 minutes
Total Time: 45 minutes
Kcal: 320 per serving
Servings: 4

By Admin

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