Ingredients:
• Dressing:
• ½ cup mayonnaise
• ¼ cup sour cream
• 2 tablespoons honey, softened
• 1 tablespoon Dijon mustard
• 1 tablespoon poppy seeds
• Salt to taste
• Salad:
• 4 cups chicken breast, cooked, chopped (about 2 chicken breasts)
• 1 cup pecans, chopped
• ½ cup dried cranberries
• 4 green onions, chopped
Instructions:
1. In a medium bowl, combine all dressing ingredients. Whisk until well combined. Add salt to taste.
2. In a large bowl, combine all salad ingredients.
3. Add salad dressing and toss to coat evenly.
4. Adjust salt to taste, if necessary