Kristy Cook
Found this on the internet. I thought the recipe posted was fishing since it had breadcrumbs in it.
 Fried S’mores Bombs
INGREDIENTS:
• 1 cup graham cracker crumbs
• 1/2 cup flour
• 1 teaspoon baking powder
• A pinch of salt
• 2 eggs, beaten
• 1/4 cup milk
• 12 marshmallows
• 12 pieces of chocolate (about the size of a marshmallow)
• Oil for frying
• Powdered sugar for dusting
METHOD:
In a shallow bowl, mix together graham cracker crumbs, flour, baking powder, and salt.
In another bowl, whisk together eggs and milk.
Skewer a marshmallow and a piece of chocolate together with a toothpick.
Dip the marshmallow and chocolate into the egg mixture, then roll in the graham cracker mixture until well coated.
Heat oil in a deep fryer or large pot to 375°F (190°C).
Fry the coated marshmallows and chocolate, a few at a time, until golden brown, about 2-3 minutes.
Remove withh a slotted spoon and drain on paper towels.
Dust with powdered sugar before serving.
