Ingredients:
1 cup brown sugar
1/2 cup honey
1/4 cup Dijon mustard
2 tablespoons apple cider vinegar
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon ground nutmeg
Instructions:
Mix all ingredients in a saucepan over medium heat.
Bring to a simmer and cook until sugar dissolves and glaze thickens, about 5 minutes.
Brush glaze over ham during the last 30 minutes of baking.
Prep Time: 5 mins | Total Time: 10 mins | Servings: 1 ham
🍖 Brown Sugar Ham Glaze 🍖
Hi, I'm Kristy Cook, A passionate food enthusiast and recipe creator. I love crafting delicious, healthy meals that are both nutritious and easy to prepare. My goal is to inspire you to embrace wholesome cooking in your everyday life, making it simple and enjoyable.