Ingredients:
Ground beef (1 lb)
Taco seasoning (1 packet)
Pasta (8 oz, cooked)
Cheddar cheese (1 cup, shredded)
Diced tomatoes (1 can)
Sour cream (0.5 cup)
Ice (as needed)
Instructions:
Brown ground beef in a skillet, drain excess fat.
Add taco seasoning and diced tomatoes, simmer for 5 minutes.
Stir in cooked pasta and sour cream.
Top with shredded cheddar cheese and let it melt.
Delicious Cheesy Beef Taco Pasta
Hi, I'm Kristy Cook, A passionate food enthusiast and recipe creator. I love crafting delicious, healthy meals that are both nutritious and easy to prepare. My goal is to inspire you to embrace wholesome cooking in your everyday life, making it simple and enjoyable.