Ingredients:
– 2 cups diced pineapple
– 2 cups diced mango
– 2 cups sliced strawberries
– 2 cups blueberries
– 2 cups raspberries
– 3 kiwis, peeled and sliced
– 2 cups seedless grapes, halved
– 2 cups diced peaches
– Fresh mint leaves for garnish
Dressing (optional):
– 1/4 cup honey
– 2 tablespoons freshly squeezed lime juice
– 1 tablespoon poppy seeds
Directions:
1. In a large glass bowl or trifle dish, start by layering the diced pineapple at the bottom.
2. Add a layer of diced mango on top of the pineapple.
3. Follow with a layer of sliced strawberries.
4. Add a layer of blueberries next.
5. Then, layer the raspberries over the blueberries.
6. Arrange the kiwi slices around the edge of the bowl for a decorative look and fill the center with any remaining slices.
7. Add the halved grapes as the next layer.
8. Top with a layer of diced peaches.
9. If using the dressing, mix honey, lime juice, and poppy seeds in a small bowl. Drizzle over the fruit layers.
Layered Fresh Fruit Salad 🍓🍑🍇
Hi, I'm Kristy Cook, A passionate food enthusiast and recipe creator. I love crafting delicious, healthy meals that are both nutritious and easy to prepare. My goal is to inspire you to embrace wholesome cooking in your everyday life, making it simple and enjoyable.