THIS 0 POINT STRAWBERRY ICE CREAM IS GREAT RECIPE

MADE IT TODAY AND IT’S JUST PERFECT  TASTE ABSOLUTELY YUMM  I LOVE THIS QUICK & EASY RECIPE

Sometimes I Will leave bigger chunks of strawberries in it, other times just blend it all down to soft serve. It’s S0000000 good!

Ingredients

1 cup Fat Free Plain Greek Yogurt

A little over 2 cups frozen sliced strawberries

The more you add the stiffer it . 1/4 cup Splenda

Tbh I normally add a little more than this, it still came out good, I just like mine extra sweet. Lol

Instruction

After about a minute on high. Then I mix it around and blend until it’s as smooth as I like.

Sometimes I have to mix, blend, mix, blend, etc to get it done if I am making a big amount. I like it with a few chunks of strawberries, so I decided to finish here! Next time I will use more strawberries and a little more Splenda. I like mine sweeter and thicker than this batch, but it still tastes amazing!

My 0 point “ice cream”! Before you come at me about blended fruits having points, I eat this with a spoon so it’s not a smoothie and I’ve lost over 60lbs having a big bowl of this every day (sometimes 2) and tracking it at 0 points. I just put some ff plain Greek yogurt, frozen sliced strawberries and some Splenda in my food processor and mix until it’s the consistency I desire. Sometimes I will leave bigger chunks of strawberries in it, other times I just blend it all down to soft serve. It’s sooooooo good!

THIS 0 POINT STRAWBERRY ICE CREAM IS GREAT RECIPE

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Kristy Cook

Food and Lifestyle Blogger

Hi, I'm Kristy Cook, A passionate food enthusiast and recipe creator. I love crafting delicious, healthy meals that are both nutritious and easy to prepare. My goal is to inspire you to embrace wholesome cooking in your everyday life, making it simple and enjoyable.

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