Ingredients:
1/2 cup butter, melted
1 cup all-purpose flour
1 cup sugar
1 cup milk
1 teaspoon baking powder
15 oz. can of sliced peaches, drained
Directions:
Preheat oven to 350°F (175°C).
Pour melted butter into an 8×8-inch baking dish.
In a medium bowl, mix flour, sugar, baking powder, and milk until combined. Pour batter over the melted butter in the baking dish (do not stir).
Arrange the peach slices evenly on top of the batter.
Bake for about 30 minutes, or until the top is golden brown and set.
Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 40 minutes | Kcal: 330 kcal | Servings: 6
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Just whipped up this Super Easy Peach Cobbler, perfect for a cozy dessert tonight! 😋🍑

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