Zucchini Garlic Bites Recipe

1 cup shredded zucchini

1 large egg

1/4 cup grated Parmesan cheese

1/4 cup breadcrumbs

1 clove garlic, minced

1/4 teaspoon dried basil

1/4 teaspoon dried oregano

Salt and pepper to taste

Preheat the oven to 400°F (200°C).

Shred the zucchini and squeeze out excess moisture using a clean towel.

In a bowl, combine the shredded zucchini, egg, Parmesan cheese, breadcrumbs, minced garlic, basil, oregano, salt, and pepper.

Shape the mixture into small balls, about the size of a tablespoon, and place them on a baking sheet lined with parchment paper.

Bake in the preheated oven for 15-20 minutes, or until the bites are golden and firm.

Prep Time: 10 minutes | Cook Time: 20 minutes | Total Time: 30 minutes

Kcal: 50 kcal per serving | Servings: 12 bites