Welcome to our culinary corner where today we’re diving into a delightful treat that is both a feast for the eyes and a festival for the palate—Cherry Pie Bombs! These bite-sized wonders are the perfect blend of convenience and charm, offering the classic flavors of a homemade cherry pie packed into a poppable treat. Perfect for parties, family gatherings, or a sweet end to a romantic dinner, Cherry Pie Bombs will steal the show wherever they go.

Who Should Try Cherry Pie Bombs?

Cherry Pie Bombs are an ideal choice for anyone who loves the heartwarming taste of cherry pie but doesn’t want to commit to baking an entire pie. They are especially great for:

  • Busy parents who need a quick and easy dessert for their children.
  • Bakers looking to add a fun, new recipe to their repertoire.
  • Anyone hosting a gathering who wants to impress with a unique and delightful treat.

Why Cherry Pie Bombs Are a Must-Try!

These delightful desserts encapsulate the nostalgic taste of cherry pie in a format that’s easy to make and even easier to enjoy. The crisp exterior gives way to a luscious cherry filling, creating a perfect texture combination in every bite. Additionally, they’re customizable and can cater to various dietary preferences with simple swaps.

Ingredients and Kitchen Tools Needed


  • For the Cherry Pie Bombs:
  • 1 package (8 oz) refrigerated crescent roll dough
  • 1 cup cherry pie filling
  • Oil for frying
  • For the Glaze:
  • 1 cup powdered sugar
  • 2 tablespoons milk
  • 1/2 teaspoon vanilla extract

Kitchen Tools:

  • Baking sheet
  • Pastry brush
  • Cookie cutter (2-3 inches in diameter)
  • Fork
  • Oven

Step-by-Step Directions

  • Prepare the Dough: Unroll the crescent roll dough and cut into 16 squares. Place a small spoonful of cherry pie filling in the center of each square.
  • Form the Bombs: Fold the dough over the filling, pinching the edges to seal. Make sure they are well sealed to prevent the filling from leaking out during frying.
  • Fry the Bombs: Heat oil in a deep fryer or large saucepan to 350°F (175°C). Fry the cherry pie bombs in batches, turning once, until golden brown, about 2-3 minutes. Use a slotted spoon to remove from oil and drain on paper towels.
  • Make the Glaze: In a small bowl, whisk together powdered sugar, milk, and vanilla extract until smooth. If the glaze is too thick, add more milk, one teaspoon at a time, until desired consistency is reached.
  • Glaze and Serve: While the cherry pie bombs are still warm, drizzle them with the glaze or dip them in the glaze to coat. Let set for a few minutes before serving.
  • Prep Time: 15 minutes | Cooking Time: 3 minutes | Total Time: 18 minutes
  • Kcal: 100 kcal per bomb | Servings: 16 bombs

Recipe Tips and Variations

  • Gluten-Free Version: Use a gluten-free pie crust and ensure your cherry pie filling is gluten-free.
  • Vegan Option: Use a vegan pie crust and brush the bombs with a plant-based milk instead of an egg wash.
  • Different Fillings: Feel free to experiment with different pie fillings such as blueberry, apple, or even savory options like spinach and feta.

How to Store Leftovers

Cherry Pie Bombs can be stored in an airtight container at room temperature for up to 2 days. For longer storage, keep them in the refrigerator for up to a week or freeze them for up to 3 months. Reheat in the oven or microwave before serving for best taste and texture.

Perfect Pairings

Serve Cherry Pie Bombs with a scoop of vanilla ice cream for a classic touch or alongside a glass of cold milk. For an adult twist, pair them with a sweet dessert wine or a robust coffee.

FAQ Section

Q: Can I make Cherry Pie Bombs ahead of time?
A: Absolutely! Prepare them up to the baking step, then freeze. Bake from frozen, adding a few extra minutes to the baking time.

Q: What’s the best way to seal the pie bombs to prevent leaking?
A: Make sure to crimp the edges tightly with a fork and don’t overfill the centers.

Q: Can I use homemade pie dough?
A: Yes, homemade pie dough is a great option if you have the time and want to enhance the flavor.

Conclusion and Call to Action

Thank you for joining me in exploring the delightful world of Cherry Pie Bombs. These treats are sure to bring a burst of joy and flavor to your next gathering or family meal. If you enjoyed this recipe, please share it with your friends and family, and don’t forget to subscribe to our blog for more tasty recipes and cooking tips. Happy baking!

By Admin

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