Kristy Cook
Cool off on a hot day with this refreshing Frozen Peach Slush. Bursting with the flavors of peach, orange, and lemon, this icy treat is perfect for summer gatherings or simply lounging by the pool. With just a few simple ingredients and some freezer time, you can whip up a batch of this delightful slush to enjoy anytime.
Ingredients:
9 cups water 
1 cup granulated sugar 
4 peach tea bags 
12 ounces frozen orange juice concentrate 
12 ounces frozen lemonade concentrate 
2 cups Peach Schnapps 
1/2 cup brandy 
Directions:
Prepare Sugar Water:
In a large saucepan, bring 7 cups of water and 1 cup of sugar to a boil, stirring until the sugar is dissolved. Remove from heat and set aside to cool.
Brew Peach Tea:
Steep the peach tea bags in 2 cups of boiling water according to package instructions. Allow the tea to cool.
Mix Ingredients:
In a large container, combine the cooled sugar water, brewed tea, frozen orange juice concentrate, frozen lemonade concentrate, Peach Schnapps, and brandy. Stir until well mixed.
Freeze the Mixture:
Pour the mixture into a shallow pan or dish and place it in the freezer. Freeze for at least 48 hours, or until firm.
Serve:
To serve, scoop the slush into glasses, filling them about two-thirds to three-quarters full. Top with club soda or Sprite for a fizzy finish.
Prep Time: 1 hour | Cooking Time: 0 minutes | Total Time: 1 hour (plus 48 hours freezing time) | Servings: 16
Enjoy your Frozen Peach Slush!
