Kristy Cook
Ingredients:
1. 1 lb ground beef
2. 1 packet taco seasoning mix
3. 3/4 cup water
4. 36 Tostitos scoops tortilla chips
5. 1 cup shredded cheddar cheese
6. 1/2 cup sour cream
7. 1/2 cup salsa
8. 1/2 cup shredded lettuce
9. 1/4 cup diced tomatoes
10. 1/4 cup sliced black olives
11. 2 green onions, sliced
Directions:
1. In a large skillet, cook ground beef over medium heat until browned. Drain excess fat.
2. Add taco seasoning mix and water to the skillet. Stir to combine and simmer for 5 minutes, until sauce thickens.
3. Arrange Tostitos scoops tortilla chips on a large serving platter.
4. Fill each chip with a spoonful of the seasoned beef mixture.
5. Sprinkle shredded cheddar cheese over the top of each filled chip.
6. Add a small dollop of sour cream and salsa to each taco bite.
7. Garnish with shredded lettuce, diced tomatoes, sliced black olives, and sliced green onions.
8. Serve immediately.
