Quick Description:
This Protein Blueberry Yogurt Bark is a healthy, delicious, and refreshing snack that’s packed with protein, fiber, and healthy fats. With creamy Greek yogurt, keto-friendly protein powder, and topped with fresh blueberries, coconut flakes, and almonds, this bark is a perfect sweet treat or snack for anyone on a low-carb or keto diet.
Servings & Timing
- Servings: 6-8 pieces
- Prep Time: 10 minutes
- Freeze Time: 2-3 hours
- Total Time: 2-3 hours 10 minutes
Ingredients List
-
For the Yogurt Base:
- 1 ½ cups full-fat Greek yogurt (unsweetened)
- 2 scoops vanilla keto-friendly protein powder
- 1 tablespoon chia seeds
- 1 tablespoon powdered erythritol (or keto-friendly sweetener of choice)
- ½ teaspoon vanilla extract
-
For the Toppings:
- ¼ cup fresh blueberries
- 2 tablespoons unsweetened coconut flakes
- 2 tablespoons slivered almonds (optional)
Instructions
Step 1: Prepare the Yogurt Base
- In a mixing bowl, combine the full-fat Greek yogurt, vanilla protein powder, chia seeds, powdered erythritol, and vanilla extract.
- Stir the ingredients together until the mixture is smooth and well-mixed.
Step 2: Assemble the Bark
- Line a baking sheet with parchment paper to prevent sticking.
- Spread the yogurt mixture evenly over the parchment paper, aiming for about a ¼-inch thickness.
Step 3: Add Toppings
- Sprinkle fresh blueberries evenly across the yogurt base.
- Add the unsweetened coconut flakes and slivered almonds on top (if using).
Step 4: Freeze
- Place the baking sheet in the freezer and let the yogurt bark freeze for 2-3 hours, or until the yogurt is firm and frozen solid.
Step 5: Break and Serve
- Once frozen, remove the yogurt bark from the freezer.
- Break it into bite-sized pieces.
- Serve immediately or store in an airtight container in the freezer for up to 2 weeks.
Additional Notes
-
Sweetener Substitution:
Feel free to use your preferred keto-friendly sweetener in place of erythritol. Stevia or monk fruit sweeteners would work well, but adjust to taste. -
Topping Variations:
You can swap the blueberries for other low-carb fruits like raspberries or strawberries, or add other toppings like dark chocolate chips or chopped nuts for added texture. -
Dairy-Free Option:
Use a dairy-free yogurt, such as coconut milk yogurt, to make this bark dairy-free and suitable for those avoiding dairy.
Dietary Info
- Low-Carb
- Keto-Friendly
- Gluten-Free
- Dairy-Free Option
- High in Protein
Recipe Variations & Serving Suggestions
-
For Extra Crunch:
Add a sprinkle of flaxseeds or sunflower seeds for an extra crunch and boost of healthy fats. -
For a Chocolate Twist:
Drizzle a small amount of melted sugar-free chocolate over the bark before freezing for a chocolatey finish.
Storage & Make-Ahead
-
Freeze:
This yogurt bark stores well in the freezer for up to 2 weeks. Keep it in an airtight container or ziplock bag to prevent freezer burn. -
Thawing:
Let the bark sit at room temperature for a few minutes before serving for a slightly softer texture.
Nutrition (Per Serving)
- Calories: 180 kcal
- Protein: 14 g
- Fat: 12 g
- Carbs: 8 g
- Net Carbs: 5 g
- Fiber: 3 g
FAQs
Q: Can I use other fruits instead of blueberries?
Yes! You can swap blueberries with raspberries, strawberries, or blackberries, depending on your preference and what’s available.
Q: Can I make this with a non-dairy yogurt?
Absolutely! You can use coconut milk yogurt or any plant-based yogurt alternative to make it dairy-free.
Q: Can I store this bark for longer than 2 weeks?
Although it is best consumed within 2 weeks, you can keep it for a bit longer in the freezer. Just be sure to store it in an airtight container to preserve freshness.
Optional Personal Story
This Protein Blueberry Yogurt Bark has become my go-to snack when I want something sweet but healthy! I love how quickly I can whip it up and how satisfying it is. The creamy yogurt, crunchy nuts, and refreshing fruit make it the perfect treat any time of day. It’s a family favorite and the perfect way to stay on track with my low-carb lifestyle!
Call-to-Action
Make this Protein Blueberry Yogurt Bark today! It’s the perfect low-carb, protein-packed treat that will satisfy your sweet tooth without derailing your diet. It’s simple to make and even easier to enjoy!