I love cream cheese frosting; but, not the fat and calories. Here’s my recipe for low-calorie, low-fat frosting.

1-8oz package fat-free cream cheese
4 tablespoons (1/2 stick) light margarine
2 tablespoons fat-free sour cream
2 teaspoons pure vanilla extract
1 tablespoon cornstarch
1 cup confectioners sugar
Beat cream cheese, margarine, sour cream in large bowl until smooth. Mix in vanilla and cornstarch. Gradually beat in powder sugar. Makes 16 servings.

(per serving) 59 Calories, 1 gm fat, 9 gm carbohydrate, 2 gm protein, 10,6 mg sodium

By Admin

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