Introducing a flavorful and healthy delight – W-W Baked Cabbage Steaks, a culinary creation that elevates the humble cabbage to new heights. These cabbage steaks are not only a visual feast with their beautiful golden edges but also a delicious and Weight War’s-friendly way to enjoy a nutritious meal.

To prepare these delectable cabbage steaks, thick slices of cabbage are seasoned with a blend of herbs and spices, creating a symphony of flavors that marry perfectly with the natural sweetness of the cabbage. The steaks are then carefully baked to achieve a caramelized outer layer while maintaining a tender and juicy center. This cooking method imparts a delightful combination of crispiness and succulence, transforming a simple vegetable into a gourmet experience.

What sets these cabbage steaks apart is their adherence to the Weight War;s points system, making them a guilt-free option for those mindful of their wellness goals. Packed with vitamins, fiber, and antioxidants, these baked cabbage steaks not only satisfy the taste buds but also contribute to a balanced and wholesome diet.

Serve these W-W Baked Cabbage Steaks as a satisfying side dish or as the star of a plant-based meal. With their savory appeal and health-conscious design, these cabbage steaks are sure to become a favorite in your repertoire of nutritious and delicious recipes, offering a flavorful journey that aligns seamlessly with your well-being aspirations.

Indulge in a culinary adventure with W-W Baked Cabbage Steaks, where simplicity meets sophistication in a dish that captivates both your taste buds and your commitment to wellness. The preparation begins with thick slices of cabbage, each one a canvas awaiting transformation. Expertly seasoned with a blend of herbs, spices, and perhaps a drizzle of olive oil, these steaks undergo a metamorphosis in the oven, emerging with a perfect balance of tenderness and crispiness.

What makes these cabbage steaks a standout is their alignment with the Weight War’s points system, allowing you to savor each bite without compromising your health goals. The result is a guilt-free culinary experience that introduces a plethora of flavors to your palate. The natural sweetness of the cabbage, enhanced by the roasting process, pairs harmoniously with the savory seasoning, creating a dish that is both satisfying and nourishing.

Versatile and accommodating, these cabbage steaks can serve as a hearty side dish or take center stage as a main course for those embracing a plant-based lifestyle. Picture a plate adorned with these golden-brown delights, their aroma filling the air, promising a satisfying meal that not only delights your taste buds but also supports your journey towards a healthier, more mindful way of eating. With W-W Baked Cabbage Steaks, relish in the joy of wholesome indulgence without compromising on flavor or your commitment to wellness.

Baked cabbage steaks

These are so good and the only points are the olive oil! you could use avocado cooking spray and it will be zero weight war’s points!


  1. preheat oven 400
  2. wash and remove outer leaves of a cabbage head
  3. trim stem off ,
  4. cut 1 to 1 1/2 inch steaks
  5. brush both sides with olive oil, garlic salt and pepper both sides
  6. bake 30 to 40 minutes I like mine at 40 min so edges start to brown

By Admin

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