📝 Ingredients
- 2 sheets puff pastry, thawed
- ½ cup unsalted butter, melted
- ¼ cup granulated sugar
- 1 tsp cinnamon (optional)
- Powdered sugar (for dusting)
👩🍳 Instructions
1️⃣ Preheat & Prepare
Preheat oven to 375°F (190°C). Lightly grease a muffin tin to prevent sticking.
2️⃣ Roll & Butter
On a lightly floured surface, gently roll out each puff pastry sheet. Brush generously with melted butter.
3️⃣ Add Sweetness
Sprinkle granulated sugar evenly over the pastry. Add cinnamon if using for that warm, cozy flavor.
4️⃣ Shape the Cruffins
Roll each sheet tightly into a log. Slice into 4–6 equal pieces. Place each piece spiral-side up into the muffin tin.
5️⃣ Bake to Golden Perfection
Bake for 20–25 minutes, or until beautifully golden, puffed, and crisp.
6️⃣ Finish & Serve
Allow to cool slightly. Dust generously with powdered sugar before serving.
Serve warm and watch them disappear in minutes 💛
💡 Pro Tips
✔️ For extra layers, chill the rolled log for 10 minutes before slicing.
✔️ Add orange zest for a citrus twist.
✔️ Fill the center with Nutella or cream cheese before baking for a surprise inside.
