| High Protein Recipe, Recipe

Experience the delightful combination of classic apple crisp and creamy cheesecake in this indulgent dessert.

Ingredients

1 ½ cups crushed graham crackers
½ cup unsalted butter, melted
2 cups cream cheese, softened
1 cup granulated sugar
3 large eggs
1 tsp vanilla extract
2 cups apples, peeled and diced
1 tsp cinnamon
½ cup brown sugar
1 cup rolled oats
½ cup flour
½ cup chopped nuts (optional)

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Instructions

Preheat the oven to 325°F (160°C).
In a bowl, mix crushed graham crackers with melted butter and press into the bottom of a springform pan.
In another bowl, beat together cream cheese and granulated sugar until smooth.
Add eggs one at a time, mixing well after each addition.
Stir in vanilla extract and pour the mixture over the crust.
Toss diced apples with cinnamon and layer on top of the cheesecake batter.
In a separate bowl, combine brown sugar, oats, flour, and nuts (if using) to create the topping.
Sprinkle the topping evenly over the apples.
Bake for 60-70 minutes until set and lightly browned.
Let cool completely before removing from the springform pan.

Notes

Serve chilled for best flavor.
Perfect for gatherings and special occasions.

Prep Time: 20 minutes
Cook Time: 70 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice
Calories: 320
Sugar: 18g
Sodium: 250mg
Fat: 15g
Saturated Fat: 9g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 42g
Fiber: 2g
Protein: 5g
Cholesterol: 80mg