Moist. Lightly spiced. Naturally sweet.
This applesauce honey bread is soft, tender, and filled with warm cinnamon flavor. The applesauce keeps it incredibly moist, while the honey adds a gentle sweetness that makes every slice feel cozy and comforting.
Perfect for breakfast, afternoon coffee, or a simple homemade treat.
🛒 Ingredients
- 3 cups all-purpose flour
- 3 teaspoons baking soda
- 2 teaspoons ground cinnamon
- ½ teaspoon ground ginger
- ½ cup butter, room temperature
- ½ cup honey
- 1 cup granulated sugar
- 2 large eggs
- 2½ cups unsweetened applesauce
👩🍳 Preparation
1️⃣ Preheat & Prepare
Preheat oven to 350°F (175°C).
Grease one 9×5-inch loaf pan (or two smaller pans).
2️⃣ Mix Dry Ingredients
In a bowl, sift together:
- Flour
- Baking soda
- Cinnamon
- Ginger
Set aside.
3️⃣ Cream the Butter & Sweeteners
In a large bowl:
- Beat butter, sugar, and honey until smooth and fluffy.
- Add eggs one at a time, mixing well after each addition.
- Stir in applesauce until fully combined.
4️⃣ Combine
Gradually add dry ingredients to the wet mixture.
Mix until just combined — do not overmix.
5️⃣ Bake
Pour batter into prepared pan.
Bake for 50–60 minutes, or until a toothpick inserted in the center comes out clean.
If the top browns too quickly, tent loosely with foil during the last 20 minutes.
6️⃣ Cool
Let bread cool completely in the pan before slicing.
This helps the texture set and keeps slices clean.
🔥 Tips for Best Results
- Use unsweetened applesauce to control sweetness.
- Add chopped walnuts or pecans for texture.
- Sprinkle coarse sugar on top before baking for a slight crunch.
- Store tightly wrapped — it gets even more flavorful the next day.
🍯 Serving Ideas
- Warm with a pat of butter
- Drizzle with extra honey
- Toast lightly and top with cream cheese
- Serve alongside coffee or tea
This bread is:
✔️ Soft and moist
✔️ Perfectly spiced
✔️ Naturally sweet
✔️ Comfort in loaf form
Simple ingredients. Big cozy flavor.
