Creamy, rich, and made with Greek yogurt + PB2 for a guilt-free sweet bite! Perfect for cravings without breaking your points.
✅ Makes:
12 bites (1 point each, depending on your plan)
🛒 Ingredients:
- 1 cup (240g) plain nonfat Greek yogurt
- 2 tablespoons PB2 powdered peanut butter
- 1–2 tablespoons zero-calorie sweetener (monk fruit, stevia, or erythritol), to taste
- ½ teaspoon vanilla extract
- 1 tablespoon mini sugar-free chocolate chips (optional)
- Tiny pinch of salt (optional, enhances flavor)
👩🍳 Instructions:
-
Mix the base
In a medium bowl, add Greek yogurt, PB2, sweetener, vanilla, and salt (if using). Stir until completely smooth and creamy. Make sure there are no PB2 lumps. -
Add mix-ins (optional)
Fold in mini chocolate chips gently. -
Portion
Line a mini muffin tin with silicone liners (or use a silicone mold).
Spoon about 1 tablespoon of mixture into each cavity. -
Freeze
Freeze for 1–2 hours, or until fully firm. -
Store
Remove from molds and store in an airtight container in the freezer for up to 2 weeks.
🍫 Optional Variations:
Chocolate Version
- Add 1 tablespoon unsweetened cocoa powder to the mixture.
- You may need 1–2 teaspoons extra sweetener.
PB Cup Style
- Freeze bites for 30 minutes.
- Drizzle 1 teaspoon melted dark chocolate over each.
- Return to freezer until set.
Higher Protein
- Stir in 1 scoop (plain or vanilla) protein powder and add 1–2 tablespoons almond milk to keep it creamy.
