This Garlic Butter Steak Bites with Crispy French Fries recipe is the ultimate comfort-food dinner. Juicy, perfectly seared steak bites are coated in a rich garlic butter sauce and served alongside golden, crispy fries for a steakhouse-quality meal made right at home.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Servings: 4
Nutrition (Per Serving)
- Calories: 720 kcal
- Protein: 46g
- Carbohydrates: 38g
- Fat: 44g
Ingredients
For the Steak Bites
- 2 lbs sirloin steak, cut into bite-sized cubes
- 2 tbsp olive oil
- 3 tbsp butter
- 4 garlic cloves, minced
- 1 tbsp fresh parsley, chopped
- 1 tsp paprika
- 1 tsp salt
- ½ tsp black pepper
For the French Fries
- 4 large russet potatoes, cut into fries
- Vegetable oil, for frying
- Salt, to taste
Instructions
1. Season the Steak
Place the steak cubes in a large bowl.
Season with paprika, salt, and black pepper.
Toss until evenly coated.
2. Prepare the Fries
Heat vegetable oil in a deep fryer or large pot to 175°C (350°F).
Carefully fry the potatoes until golden brown and crispy.
Transfer to a paper towel-lined plate and season with salt.
3. Sear the Steak Bites
Heat olive oil in a large skillet over high heat.
Add the steak cubes in a single layer.
Cook for 2–3 minutes per side until browned and cooked to your preferred doneness.
4. Make the Garlic Butter Sauce
Reduce the heat to medium.
Add the butter and minced garlic to the skillet.
Cook for about 1 minute until fragrant.
Stir in the fresh parsley.
5. Coat the Steak
Toss the steak bites in the garlic butter sauce until fully coated and glossy.
6. Serve
Arrange the steak bites on serving plates.
Serve with the crispy French fries on the side.
Enjoy immediately while hot.
Serving Tip
Serve with a side of garlic aioli, ranch dressing, or a fresh green salad for a complete steakhouse-style meal at home.
