Healthy • No Oven • 10-Minute Snack
Perfect for meal prep, lunchboxes, or a sweet bite without the guilt.
🛒 Ingredients (Makes ~12 balls)
- 1 cup rolled oats
- ½ cup peanut butter (creamy works best)
- ⅓ cup chocolate chips
- 2 tbsp cocoa powder
- 1–2 tbsp honey or maple syrup (to taste)
- 1 tsp vanilla extract (optional)
- Pinch of salt
(Optional add-ins: chia seeds, flaxseed, protein powder)
👩🍳 Instructions
-
Mix everything
Add all ingredients to a bowl. -
Stir until sticky
Mix until a thick, scoopable dough forms. If too dry, add 1 tbsp peanut butter or honey. -
Roll
Scoop about 1 tablespoon and roll into balls. -
Chill
Refrigerate for 20–30 minutes to firm up.
✨ Texture & Taste
- Chewy oats
- Rich peanut butter
- Melty chocolate chips
- Just sweet enough
🧊 Storage
- Fridge: up to 7 days
- Freezer: up to 2 months
🔥 Variations
- Protein boost: add 1 scoop vanilla or chocolate protein powder
- Vegan: use maple syrup + dairy-free chips
- Nut-free: swap peanut butter for sunflower seed butter
