Sweet • Savory • Effortless Dinner
This Slow Cooker Amish Apricot Chicken proves that incredible flavor doesn’t require complicated cooking. With only three main ingredients, this dish creates a rich sweet-and-savory glaze that slowly thickens while the chicken cooks.
The result is tender, juicy chicken coated in a glossy apricot sauce that tastes like you spent hours in the kitchen.
Perfect for busy days when you want a dump-and-go slow cooker meal.
Recipe Overview
Prep Time: 5 minutes
Cook Time:
Low: 5–6 hours
High: 3 hours
Servings: 4–5
Ingredients
4–5 boneless, skinless chicken breasts
1 jar (10–12 oz) apricot preserves
1 bottle (8 oz) Russian dressing or French dressing
Optional toppings:
- dried onion soup mix
- fresh parsley
- red chili flakes
Step-by-Step Instructions
Step 1 — Prepare the Slow Cooker
Lightly grease the slow cooker insert to prevent sticking.
Step 2 — Make the Sauce
In a bowl whisk together:
- apricot preserves
- Russian or French dressing
Mix until smooth and well combined.
Step 3 — Add the Chicken
Place chicken breasts in a single layer in the slow cooker.
Step 4 — Pour the Sauce
Pour the apricot mixture evenly over the chicken.
Make sure all pieces are well coated.
Step 5 — Slow Cook
Cook covered:
LOW: 5–6 hours
HIGH: 3 hours
Chicken should reach 165°F / 74°C internally.
Step 6 — Thicken the Sauce
For a thicker glaze:
Remove the lid during the last 30 minutes of cooking.
Flavor & Texture
Tender shredded chicken
Sweet apricot glaze
Tangy dressing balance
Flavor profile: sweet • tangy • savory
Serving Ideas
This chicken pairs perfectly with:
- steamed white rice
- quinoa
- roasted vegetables
- mashed potatoes
- buttered noodles
For a lighter meal, serve over:
- salad greens
- cauliflower rice
Alternative Cooking Methods
Oven Method
Place chicken and sauce in a baking dish.
Bake at 375°F (190°C) for 35–40 minutes.
Remove foil for the last 10 minutes to caramelize the sauce.
Instant Pot Method
Add ½ cup chicken broth or water.
Cook 10 minutes on high pressure, then quick release.
Use sauté mode to thicken the sauce if needed.
Nutrition Benefits
Chicken breast
- Lean protein
- Supports muscle repair
- Keeps meals filling
Apricot preserves
- Provide natural sweetness
- Contain vitamin A and C
Tips for Best Results
Use thicker preserves
This creates a better glaze.
Don’t add extra liquid
The chicken releases moisture while cooking.
Shred for sandwiches
Pulled apricot chicken works great for sliders.
Final Thoughts
Slow Cooker Amish Apricot Chicken is a perfect example of how simple ingredients can create surprisingly bold flavor. With only three ingredients and minimal prep, it delivers a comforting meal that feels both homemade and special.
A sweet-savory slow cooker favorite that never fails.
