WW-Friendly Low-Carb Crispy Bacon Chicken Ranch Wraps

image 331 High Protein Diet, High Protein Recipe, Low-Carb, Recipe

Quick Description: Savory, cheesy, and packed with protein, these low-carb wraps are WW-friendly and delightfully crispy—a guilt-free indulgence that doesn’t compromise on taste.

image 331 High Protein Diet, High Protein Recipe, Low-Carb, Recipe

Servings: 4 wraps
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

Dietary Badges: WW-Friendly, High-Protein, Low-Carb, Gluten-Free Option


Ingredients

For the Filling:

  • 1 tsp olive oil or cooking spray (instead of butter)
  • 2 cloves garlic, finely minced
  • 2 tsp almond flour (to thicken, low-carb)
  • 120 ml unsweetened almond milk
  • 60 ml light cream or half-and-half (low-fat for WW)
  • 60 g reduced-fat cheddar cheese, shredded
  • 80 g cooked turkey bacon, crumbled (lower SmartPoints than regular bacon)
  • 100 ml light ranch dressing (WW-friendly)
  • 2 green onions, finely chopped
  • 300 g cooked chicken breast, shredded
  • Salt, freshly ground black pepper, and chopped parsley to taste

For the Wraps:

  • 4 WW-friendly low-carb tortillas (or high-fiber wraps, 3–5 SmartPoints each)

Instructions

  1. Sauté Garlic:
    Heat olive oil or spray a medium saucepan with cooking spray. Add garlic and cook 1 minute until fragrant.
  2. Thicken the Sauce:
    Sprinkle almond flour into the pan and stir for 1 minute to form a light roux.
  3. Add Milk & Cream:
    Slowly whisk in almond milk and light cream. Cook 3–4 minutes until slightly thickened.
  4. Add Cheese & Flavorings:
    Stir in shredded cheddar, crumbled turkey bacon, light ranch dressing, green onions, salt, pepper, and parsley. Mix until smooth and creamy.
  5. Combine Chicken:
    Fold shredded chicken into the sauce, ensuring all pieces are coated.
  6. Assemble Wraps:
    Spoon filling evenly onto each tortilla. Fold in the sides and roll tightly.
  7. Crisp the Wraps:
    Heat a nonstick skillet over medium heat. Place wraps seam-side down and toast 2–3 minutes per side until lightly golden.
  8. Serve:
    Slice each wrap in half and serve warm. Extra light ranch is optional for dipping.

Ingredient Notes & Substitutions

  • Turkey Bacon: Lower in SmartPoints and fat than regular bacon, without compromising flavor.
  • Reduced-Fat Cheddar & Light Ranch: Cuts calories and points while keeping creamy, cheesy richness.
  • Almond Flour: Low-carb thickener for the sauce. Coconut flour can be substituted, but use 1 tsp only (absorbs more liquid).
  • Tortillas: Use WW-friendly, high-fiber wraps (usually 3–5 SmartPoints each). Avoid regular flour tortillas if tracking points.

Recipe Variations & Serving Suggestions

  • Add Veggies: Sautéed mushrooms, spinach, or bell peppers can boost fiber and volume with minimal points.
  • Flavor Boost: Sprinkle smoked paprika or a pinch of cayenne for extra kick without adding SmartPoints.
  • Meal Prep Friendly: Make filling ahead and store in the fridge; assemble and crisp wraps just before eating.
  • Serving Idea: Pair with a simple green salad or steamed broccoli for a complete WW-friendly meal.

Storage & Make-Ahead

  • Refrigeration: Keep wraps in an airtight container for up to 3 days. Reheat in a skillet for 2–3 minutes per side to maintain crispness.
  • Freezing: Wrap individually in foil and freeze for up to 1 month. Reheat in a skillet or oven.

Nutrition & WW-Friendly Points (Approx.)

  • Calories per wrap: 360 kcal
  • Protein: 35 g
  • Net Carbs: 5–6 g
  • Fat: 18 g
  • WW SmartPoints: 6–7 points per wrap (using turkey bacon, light cheddar, and light ranch)

Dietary Highlights: High-Protein, Low-Carb, WW-Friendly, Gluten-Free Option


FAQs

Q: Can I use regular bacon?
A: Yes, but SmartPoints will increase. Turkey bacon is recommended for WW-friendly tracking.

Q: Can this be vegetarian?
A: Substitute chicken with cauliflower or shredded zucchini and bacon with smoked tempeh or coconut bacon.

Q: What if the sauce is too thick?
A: Add 1–2 tbsp unsweetened almond milk to loosen the sauce without adding carbs.

Q: Can I use regular flour tortillas?
A: You can, but they will significantly increase carbs and SmartPoints. Low-carb or WW wraps are best.


Personal Notes

This wrap is my go-to for a WW-friendly, protein-packed meal that feels indulgent without the guilt. The creamy ranch and cheese perfectly complement the crispy tortilla and turkey bacon, making it a favorite for both lunches and quick dinners. Even on a points-conscious plan, it doesn’t skimp on flavor.