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2-Ingredient Cottage Cheese Cheese Sticks – Crispy, Gooey & Low-Carb!

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Golden outside, melty inside—your new favorite high-protein snack!

Ingredients:

1 cup cottage cheese (blended smooth)

½ cup shredded mozzarella

Instructions:

Step 1: Mix & Freeze

Blend cottage cheese until creamy. Stir in mozzarella.

Scoop mixture into a silicone mold or shape into logs on parchment.

Freeze for 1–2 hours until firm.

Step 2: Cook to Crispy

Air Fryer: 375°F (190°C) for 5–7 mins

Oven: 400°F (200°C) for 10–12 mins until golden and bubbly.

Let cool slightly to firm up.

Perfect for dipping in marinara or ranch!