Quick Description
These Crockpot BBQ Wings are sweet, sticky, and fall-off-the-bone tender. Made with just chicken wings, your favorite BBQ sauce, and honey, this is the easiest hands-off wing recipe ever—perfect for game day, parties, or an effortless dinner.
Servings & Timing
- Serves: 4–6
- Prep Time: 5 minutes
- Cook Time: 3–4 hours (LOW) or 2 hours (HIGH)
- Total Time: ~3–4 hours
Ingredients
- Chicken wings (about 2–3 lbs)
- Your favorite BBQ sauce
- Honey
Step-by-Step Instructions
-
Add Wings to Crockpot
Place the chicken wings directly into the slow cooker. -
Make the Sauce
In a small bowl, mix BBQ sauce with honey (about ½ cup BBQ sauce + 2–3 tablespoons honey, adjust to taste). -
Coat the Wings
Pour the sauce over the wings and toss to coat evenly. -
Slow Cook
Cover and cook:- LOW: 3–4 hours
-
HIGH: 2 hours
Until wings are tender and cooked through.
-
Optional Crisp Step
For crispy wings, transfer them to a baking sheet and broil for 3–5 minutes, brushing with extra sauce.
Why You’ll Love Them
- Only 3 ingredients
- No prep, no stress
- Sweet & smoky flavor
- Perfect for parties or meal prep
Serving Ideas
- Serve with ranch or blue cheese
- Pair with coleslaw or corn
- Great over rice or in wraps
Storage
- Refrigerate leftovers up to 3 days
- Reheat in oven or air fryer for best texture
