We have all learned how easy it is to make Dump Cakes, now it is time to learn that making a Dump Casserole is just as easy and time-saving.
Ingredients Â
- I box or 8 ounces Bowtie Pasta uncooked
- 1 jar Spaghetti Sauce use your favorite
- 1 bag frozen Meatballs thawed
- 1 tsp Italian Seasoning
- 3 cups water
- 1 ½ cups Mozzarella Cheese shredded
- ¼ cup Parmesan Cheese freshly grated
MethodÂ
1. Preheat your oven to 400*2. In a baking pan, add the meatballs, jar of spaghetti sauce, water, Italian Seasoning and the pasta3. Stir to combine4. Cover tightly with a pan cover or with aluminum foil and bake for 35 minutes5. Remove from oven and uncover6. Top with Cheeses and bake for an additional 10 to 15 minutes, until the cheese is melted and bubbly7. Let rest for 10 minutes before serving
Notes
Can I use a different variety of meat?
Certainly! If you would prefer to use Chicken, Turkey or Ground Sausage, go ahead. Anything that you can make meatballs with is fair game here.
