yield: 12

prep time: 15 MINUTES

cook time: 4 HOURS

total time: 4 HOURS 15 MINUTES

Ingredients

  • 2 ½ pounds russet potatoes, peeled and diced
  • 1 pound ham, diced
  • 1 cup sour cream
  •  ½ cup butter, unsalted and melted
  • 1 can cream of onion soup
  •  1 packet dry onion soup mix
  •   2 cups Cheddar Cheese, shredded
  •  2 cups herb flavored stuffing mix

Instructions

FIRST STEP:

In the crockpot, combine the sour cream, cream of onion soup mix and the packet of onion soup mix

Stir in the diced ham and diced potatoes

SECOND STEP:

Place the stuffing in an even layer over the top of the potatoes and ham

Drizzle the melted butter over the stuffing mix

THIRD STEP:

Cover the crockpot and cook on high for 4 hours, or on low for 7 hours

FOURTH STEP:

Remove the lid and serve with parsley sprinkled as a garnish

Enjoy!

Nutrition Information:

SERVING SIZE: 1
Amount Per Serving: CALORIES: 120TOTAL FAT: 22gSATURATED FAT: 12gUNSATURATED FAT: 10gCHOLESTEROL: 160mgSODIUM: 28mgCARBOHYDRATES: 140gSUGAR: 18gPROTEIN: 12g

By Admin

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