Ingredients:
- 1 cup (100 g) rolled oats
- 3 medium apples, grated
- ½ cup (120 ml) water
- 1 ripe banana, mashed
- 100 g (3.5 oz) dried blueberries
- 100 g (3.5 oz) raisins
Instructions:
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Preheat Oven:
- Preheat oven to 350°F (175°C). Grease or line a small baking dish.
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Mix Ingredients:
- In a large bowl, combine oats, grated apples, mashed banana, water, dried blueberries, and raisins. Mix until evenly combined.
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Bake:
- Pour mixture into the prepared dish. Bake for 25–30 minutes, or until set and lightly golden on top.
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Serve:
- Let cool slightly before serving. Enjoy warm for breakfast or as a snack.
Tips & Variations:
- Add a pinch of cinnamon or nutmeg for extra flavor.
- Swap dried blueberries for chopped dates or apricots if preferred.
- Sprinkle with chopped nuts or seeds for added texture.
