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Quick Description

These cheesy stuffed meatballs are juicy, flavorful, and loaded with melted cheese in every bite. Baked in a rich sauce and topped with even more cheese, this dish is perfect for a comforting, high-protein dinner or meal prep.

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Servings & Timing

  • Servings: 4โ€“6
  • Prep Time: 20 minutes
  • Cook Time: 25โ€“30 minutes
  • Total Time: 45โ€“50 minutes

Ingredients List

Meatballs

  • 1 lb ground beef (or beef + chicken mix)
  • 1/2 cup breadcrumbs (or almond flour for low-carb)
  • 1 egg
  • 2 cloves garlic, minced
  • 1/4 cup chopped parsley
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika
  • 1/2 teaspoon Italian seasoning

Filling

  • 1 cup mozzarella cheese cubes

Sauce

  • 1 cup marinara sauce (or tomato sauce)

Topping

  • 1/2 cup shredded mozzarella
  • 1/4 cup grated Parmesan

Step-by-Step Instructions

1. Prepare the meat mixture

In a bowl, combine:

  • ground meat
  • breadcrumbs
  • egg
  • garlic
  • parsley
  • all spices

Mix until well combined (donโ€™t overmix).


2. Stuff the meatballs

Take a small portion of meat, flatten it, place a cube of mozzarella in the center, and roll into a ball.
Repeat until all meat is used.


3. Arrange in baking dish

Place all meatballs in a greased baking dish.


4. Add sauce

Pour marinara sauce evenly over the meatballs.


5. Bake

Preheat oven to 375ยฐF (190ยฐC).
Bake for 20 minutes.


6. Add cheese topping

Remove from oven, sprinkle mozzarella and Parmesan on top.


7. Final bake

Bake again for 5โ€“10 minutes until cheese is melted and bubbly.


8. Serve

Serve hot with extra sauce or garnish with parsley.


Serving Suggestions

  • Serve with rice or mashed potatoes
  • Pair with zucchini noodles for low-carb
  • Use in sandwiches or wraps
  • Serve with salad for a balanced meal

Storage

  • Store in fridge up to 4 days
  • Freeze for up to 2 months
  • Reheat in oven or microwave

Tips & Variations

  • Use chicken or turkey for lighter version
  • Add chili flakes for spice
  • Use cheddar or mixed cheese for different flavor
  • Skip breadcrumbs for keto version
  • Add veggies inside for extra nutrition

Nutrition (Approx per serving)

  • Calories: 300โ€“400
  • Protein: 25โ€“30g
  • Carbs: 6โ€“10g
  • Fat: 18โ€“22g

Benefits

  • High-protein meal
  • Filling and satisfying
  • Great for meal prep
  • Family-friendly
  • Customizable

Brief Introduction

These meatballs are everything you want in comfort foodโ€”juicy, cheesy, and full of flavor. The melted cheese inside makes every bite rich and satisfying, while the baked sauce keeps them moist and delicious.

Perfect for busy days when you want something hearty but easy to prepare.