This Grilled Chicken Avocado Corn Salad is fresh, colorful, and packed with wholesome ingredients. Juicy grilled chicken, creamy avocado, sweet corn, and vibrant vegetables are tossed in a light lime dressing for a healthy meal that’s satisfying, refreshing, and full of flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Servings: 4
Nutrition (Per Serving)
- Calories: 340 kcal
- Protein: 28g
- Carbohydrates: 12g
- Fat: 20g
Ingredients
For the Salad
- 2 grilled chicken breasts, diced
- 1 avocado, cubed
- 1 cup sweet corn kernels
- 1 cup cherry tomatoes, halved
- ¼ red onion, thinly sliced
- 2 tbsp fresh parsley, chopped
For the Dressing
- 2 tbsp lime juice
- 1 tbsp olive oil
- Salt, to taste
- Black pepper, to taste
Instructions
1. Grill the Chicken
Season and grill the chicken breasts until fully cooked.
Allow them to rest for a few minutes, then cut into bite-sized pieces.
2. Prepare the Salad
In a large bowl, combine the avocado, sweet corn, cherry tomatoes, and red onion.
Add the chopped parsley.
3. Add the Chicken
Add the diced grilled chicken to the bowl.
4. Make the Dressing
In a small bowl, whisk together the lime juice, olive oil, salt, and black pepper.
5. Toss and Serve
Pour the dressing over the salad.
Gently toss until everything is evenly coated.
Serve immediately and enjoy.
Why You’ll Love It
- High in protein
- Loaded with healthy fats
- Fresh and colorful
- Ready in just 20 minutes
- Perfect for meal prep or a light dinner
Serving Tip
Serve on its own for a healthy meal or pair with warm pita bread, garlic toast, or a side of rice for a more filling dinner.
