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Pizza in a Bowl

image 2022 08 24T02 37 32 020Z Recipe

Quick Description

This Pizza in a Bowl is a low-carb, keto-friendly dish that combines sausage, mushrooms, pepperoni, and melted cheese. Itโ€™s a simple, cheesy, and delicious way to enjoy pizza without the carbs!


Servings & Timing

  • Servings: 4
  • Prep Time: 10 minutes
  • Cook Time: 15โ€“20 minutes
  • Total Time: 25โ€“30 minutes

Ingredients List

  • 1 pound ground sausage (can substitute with ground beef, chicken, or turkey)
  • 3 cups mushrooms, sliced
  • ยฝ cup mini pepperoni
  • 2 cups shredded mozzarella cheese
  • 2 cups sugar-free pizza sauce
  • ยฝ teaspoon red pepper flakes
  • Parmesan cheese, for topping (optional)

Instructions

  1. Cook the Mushrooms:
    • Heat a skillet over medium heat and add the mushrooms.
    • Cook until the mushrooms are softened and have released their moisture, about 5โ€“7 minutes.
  2. Cook the Sausage:
    • Add the ground sausage to the skillet with the mushrooms.
    • Cook, breaking it apart with a spatula, until the sausage is browned and fully cooked through, about 7โ€“10 minutes. Drain any excess fat if necessary.
  3. Prepare the Bowls:
    • Set out 4 microwave-safe bowls.
    • Add 3 tablespoons of pizza sauce to the bottom of each bowl, followed by 2 tablespoons of shredded mozzarella cheese.
  4. Assemble the Bowls:
    • Evenly distribute the sausage and mushroom mixture among the bowls.
    • Top each with the same amount of pizza sauce and shredded mozzarella cheese.
  5. Top with Pepperoni and Cheese:
    • Sprinkle the remaining mozzarella cheese evenly over the bowls.
    • Add desired mini pepperoni slices on top.
    • Optional: sprinkle a bit of parmesan cheese on top for extra flavor.
  6. Broil the Bowls:
    • Place the bowls under the broiler in the oven. Broil for about 3โ€“5 minutes, or until the cheese is melted and bubbly, and the pepperoni is slightly crispy.
  7. Serve:
    • Remove the bowls from the oven, sprinkle with a pinch of red pepper flakes for some heat, and serve immediately.

Additional Notes

  • Customization: Feel free to swap out the sausage for ground turkey, chicken, or ground beef for a leaner option.
  • Toppings: Add other pizza toppings like olives, green peppers, or onions to personalize your pizza bowl.
  • Spicy Version: Increase the red pepper flakes if you like your pizza with more heat.

Dietary Info

  • Keto-Friendly
  • Low-Carb
  • Gluten-Free
  • High-Protein

Ingredient Details & Substitutions

  • Pizza Sauce: Be sure to use sugar-free pizza sauce to keep this dish low-carb. You can also make your own pizza sauce by combining tomato paste, olive oil, garlic, and Italian seasonings.
  • Cheese: You can substitute mozzarella with cheddar or provolone for a different cheese flavor.
  • Pepperoni: You can use turkey pepperoni or chicken pepperoni for a leaner alternative.

Recipe Variations & Serving Suggestions

  • Vegetarian Version: Skip the sausage and pepperoni and add more vegetables like spinach, bell peppers, or zucchini.
  • More Cheese: For a cheesier version, add extra cheddar or cream cheese on top of the mozzarella.
  • Serve with Salad: Pair with a side salad or roasted veggies for a complete meal.

Storage & Make-Ahead

  • Refrigerate: Store leftovers in an airtight container in the fridge for up to 3 days.
  • Reheat: Reheat in the microwave or under the broiler for a few minutes to restore the melted cheese texture.
  • Freezing: This dish can be frozen for up to 1 month. Let it thaw overnight in the fridge before reheating.

Nutrition (Per Serving)

  • Calories: 450 kcal
  • Protein: 28 g
  • Fat: 32 g
  • Carbs: 8 g
  • Net Carbs: 5 g
  • Fiber: 3 g

FAQs

Q: Can I make this ahead of time?
Yes! You can prepare everything in advance and store the assembled bowls in the fridge. When ready to serve, just broil for a few minutes to melt the cheese.

Q: Can I use a different protein instead of sausage?
Absolutely! You can use ground turkey, chicken, or beef as a substitute for the sausage.

Q: Can I make this dairy-free?
Yes, you can use dairy-free cheese and non-dairy pizza sauce to make this dish dairy-free.


Optional Personal Story

This Pizza in a Bowl recipe has become a favorite in my household, especially when Iโ€™m craving pizza but donโ€™t want all the carbs from traditional pizza crust. Itโ€™s a great low-carb alternative that still gives you that cheesy, flavorful experience.


Call-to-Action

Try this Pizza in a Bowl for your next low-carb meal! Itโ€™s quick, easy, and packed with all the flavors of pizza without the carbs.