Creamy • Cheesy • High-Protein Comfort Food
This Philly Cheesesteak Pasta is a rich and creamy skillet-style dish made with tender ground beef, pasta, peppers, onions, and a smooth cheesy sauce. It brings all the classic Philly cheesesteak flavors into a comforting pasta bowl — perfect for quick dinners and meal prep.
Recipe Overview
Servings: 4–6
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Calories: ~520 kcal per serving
Protein: 32g
Carbs: 45g
Fat: 24g
Diet Style
- High-protein
- Comfort food
- Family-friendly
- One-pan meal
- Rich & creamy
Equipment
Large skillet or pan
Pot for pasta
Wooden spoon or spatula
Knife & cutting board
Measuring cups
Ingredients
- 12 oz pasta (penne or rotini)
- 1 lb ground beef (or sliced steak)
- 1 green bell pepper, sliced
- 1 small onion, sliced
- 2–3 cloves garlic, minced
- 1 cup heavy cream
- 4 oz cream cheese, softened
- 1 cup shredded provolone or mozzarella cheese
- 1 tsp Worcestershire sauce
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp paprika
- 1 tbsp olive oil
- Optional: chopped parsley for garnish
Step-by-Step Instructions
Step 1 — Cook Pasta
Boil pasta according to package instructions.
Drain and set aside.
Step 2 — Cook Beef & Veggies
Heat olive oil in a large skillet.
Add onion, bell pepper, and garlic. Cook until soft.
Add ground beef and cook until browned.
Season with salt, pepper, and paprika.
Step 3 — Make Creamy Sauce
Lower heat and add:
Cream cheese
Heavy cream
Worcestershire sauce
Stir until smooth and creamy.
Step 4 — Add Cheese & Pasta
Add cooked pasta into the skillet.
Mix well.
Add shredded cheese and stir until melted and combined.
Step 5 — Serve
Top with parsley and serve hot.
Tips
- Use steak strips for more authentic Philly flavor
- Add mushrooms for extra richness
- Add extra cheese for a thicker sauce
- Reheat with a splash of milk or cream
Nutrition (Approx. per serving)
Calories: 520
Protein: 32g
Carbs: 45g
Fat: 24g
Fiber: 3g
Sugar: 5g
Final Thoughts
This Philly Cheesesteak Pasta is creamy, cheesy, and deeply satisfying. It combines bold beef flavor with a rich cheese sauce and tender pasta for a perfect comfort meal any day of the week.
